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Department of Microbiology and Biotechnology

Max Rubner-Institut
Institutes
Microbiology and Biotechnology
Staff
Hille, Frank

Dr. Frank Hille

Contact:
Phone: +49 431 609-2543
frank.hille@~@mri.bund.de

Department of Microbiology and Biotechnology

Department of Microbiology and Biotechnology
Research Areas
Research Projects
Publikationen
Staff

Adress

Max Rubner-Institut,
Federal Research Institute of Nutrition and Food
Department of Microbiology and Biotechnology
Hermann-Weigmann-Straße 1
24103 Kiel · Germany

Travel Directions

Kiel

Institutes

Nutritional Behaviour
Child Nutrition
Physiology and Biochemistry of Nutrition
Food Technology and Bioprocess Engineering
Microbiology and Biotechnology
Safety and Quality of Meat
Safety and Quality of Cereals
Safety and Quality of Milk and Fish Products
Safety and Quality of Fruit and Vegetables

Topics

Reduction of sugar, energy and salt
Alternative sources of protein
Authenticity
Metabolomics
Nanomaterials
National Breastfeeding Committee

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About us
Institutes
Topics
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- Das NRZ-Authent
  - Forschungsprojekte
  - Staff
Karriere
Veröffentlichungen
Presse
- Pressemitteilungen
  - Archiv

Deutsch

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